Appetizers


1. Egg Roll
[蛋卷] 		2.40
2. Spring Roll (Shrimp Roll)
[春卷] 		2.40
3. Vegetable Roll
[菜卷] 		2.40
spicy4. Wonton Szechuan Style
[四川云吞] 		6.50
5. Fried Wonton or Cheese Wonton (12)
[炸云吞或芝士云吞] 		5.95
6. Dumplings (Steamed or Fried) (6)
[蒸饺或煎饺] 		8.50
7. Vegetable Dumpling (6) (Steamed or Fried)
[菜饺（蒸或煎）] 		8.50
7a. Crystal Dumlplings 8.50
spicy8. Cold Noodles in Sesame Sauce
[芝麻凉面] 		8.50
9. Fried Chicken Wings (4)
[炸鸡翅] 		8.75
10. Shrimp Toast (4)
[虾吐司] 		8.50
11. Bar-B-Q Beef or Chicken on Stick (4)
[炸牛串/鸡串] 		8.95
12. Boneless Honey Ribs
[蜜汁无骨排] 		(S)10.50 (L)15.50
13. Bar-B-Q Spare Ribs
[烤排骨]
S(6), L(10) 		(S)12.50 (L)22.50
14. Pu Pu Platter (for 2)
[宝宝盘] 		17.50
14a. French Fries
[炸薯条] 		4.95
14b. Scallion Pancake
[葱花饼] 		6.50
14c. Edamame
[毛豆] 		6.50
14d. Shumai (12)
[烧麦] 		8.50