Appetizers
|
1. Egg Roll
[蛋卷]
|
2.80
|
|
2. Spring Roll (Shrimp Roll)
[春卷]
|
2.80
|
|
3. Vegetable Roll
[菜卷]
|
2.80
|
|
 4. Wonton Szechuan Style
[四川云吞]
|
6.95
|
|
5. Fried Wonton or Cheese Wonton (12)
[炸云吞或芝士云吞]
|
6.50
|
|
6. Dumplings (Steamed or Fried) (6)
[蒸饺或煎饺]
|
8.95
|
|
7. Vegetable Dumpling (6) (Steamed or Fried)
[菜饺（蒸或煎）]
|
8.95
|
|
|
7a. Shrimp Dumplings (6)
|
8.95
|
|
8. Cold Noodles in Sesame Sauce
[芝麻凉面]
|
8.95
|
|
9. Fried Chicken Wings (4)
[炸鸡翅]
|
9.50
|
|
10. Shrimp Toast (4)
[虾吐司]
|
8.50
|
|
11. Bar-B-Q Beef or Chicken on Stick (4)
[炸牛串/鸡串]
|
9.50
|
|
12. Boneless Honey Ribs
[蜜汁无骨排]
|
(S)10.50
|
(L)16.00
|
|
13. Bar-B-Q Spare Ribs
[烤排骨]
S(6), L(10)
|
(S)12.50
|
(L)23.00
|
|
14. Pu Pu Platter (for 2)
[宝宝盘]
|
18.50
|
|
14a. French Fries
[炸薯条]
|
5.50
|
|
14b. Scallion Pancake
[葱花饼]
|
6.95
|
|
14c. Edamame
[毛豆]
|
6.95
|
|
14d. Shumai (12)
[烧麦]
|
8.95
|
|
Soup
(w. Bag of Crispy Noodles)
|
|
Pt. |
Qt. |
|
15. Wonton Soup
[云吞汤]
|
4.70
|
6.95
|
|
16. Egg Drop Soup
[蛋花汤]
|
4.70
|
6.95
|
|
17. Wonton Egg Drop Soup
[云吞蛋花汤]
|
4.70
|
6.95
|
|
18. Hot & Sour Soup (No Meat)
[酸辣汤]
|
4.70
|
6.95
|
|
19. Chicken w. Rice or Noodle Soup
[鸡饭/面汤]
|
4.70
|
6.95
|
|
20. Minced Chicken & Corn Soup (For 2)
[鸡茸玉米羹]
|
8.95
|
|
21. Bean Curd Vegetable Soup (For 2)
[豆腐素菜汤]
|
8.95
|
|
22. House Special Soup (For 2)
[本楼汤]
|
9.95
|
|
23. Seafood Soup (For 2)
[海鲜汤]
|
10.95
|
|
Poultry
(w. White Rice or Brown Rice)
|
24. Chicken w. Broccoli
[芥兰鸡]
|
15.50
|
|
25. Chicken w. Mixed Vegetables
[素菜鸡]
|
15.50
|
|
26. Chicken w. Black Bean Sauce
[豆豉鸡]
|
15.50
|
|
27. Diced Chicken w. Cashew Nuts
[腰果鸡]
|
15.50
|
|
28. Chicken w. Snow Peas
[雪豆鸡]
|
15.50
|
|
29. Moo Shu Chicken
[木须鸡]
(w. 4 Pancakes)
|
15.50
|
|
30. Pepper Chicken w. Onion
[青椒鸡]
|
15.50
|
|
31. Lemon Chicken
[柠檬鸡]
|
15.50
|
|
32. Boneless Chicken Mandarin Style
[无骨鸡]
|
15.50
|
|
33. Chicken w. Hot Garlic Sauce
[鱼香鸡]
|
15.50
|
|
34. Hunan Chicken
[湖南鸡]
|
15.50
|
|
35. Curry Chicken
[咖喱鸡]
|
15.50
|
|
36. Kung Pao Chicken
[宫保鸡]
|
15.50
|
|
37. Chicken Szechuan Style
[四川鸡]
|
15.50
|
|
38. Chicken w. String Bean
[豆角鸡]
|
15.50
|
|
39. Chicken w. Eggplant in Garlic Sauce
[鱼香茄子鸡]
|
15.50
|
|
39A. Chicken w. Zucchini
[西葫芦鸡]
|
15.50
|
|
Pork
(w. White Rice or Brown Rice)
|
40. Moo Shu Pork
[木须肉]
(w. 4 Pancakes)
|
15.50
|
|
41. Pork w. Zucchini
[西葫芦炒肉]
|
15.50
|
|
42. Roast Pork w. Mixed Vegetables
[素菜叉烧]
|
15.50
|
|
43. Double Cooked Pork
[回锅肉]
|
15.50
|
|
44. Shredded Pork w. Garlic Sauce
[鱼香肉丝]
|
15.50
|
|
45. Roast Pork w. Broccoli
[芥兰叉烧]
|
15.50
|
|
46. Sliced Pork w. Eggplant in Garlic Sauce
[鱼香茄子肉]
|
15.50
|
|
Sweet and Sour
(w. White Rice or Brown Rice)
|
47. Sweet & Sour Chicken
[甜酸鸡]
|
14.00
|
|
48. Sweet & Sour Pork
[甜酸肉]
|
14.00
|
|
49. Sweet & Sour Shrimp
[甜酸虾]
|
17.00
|
|
Beef
(w. White Rice or Brown Rice)
|
50. Beef w. Eggplant in Garlic Sauce
[鱼香茄子牛]
|
17.00
|
|
51. Beef w. Broccoli
[芥兰牛]
|
17.00
|
|
52. Pepper Steak w. Onion
[青椒牛]
|
17.00
|
|
53. Beef w. Mixed Vegetables
[素菜牛肉]
|
17.00
|
|
54. Beef w. Snow Peas
[雪豆牛]
|
17.00
|
|
55. Moo Shu Beef
[木须牛]
(w. 4 Pancakes)
|
17.00
|
|
56. Beef w. Hot Garlic Sauce
[鱼香牛]
|
17.00
|
|
57. Hunan Beef
[湖南牛]
|
17.00
|
|
58. Sha Cha Beef (Chives B.B.Q. Sauce)
[沙茶牛]
(Chives B.B.Q. Sauce)
|
17.00
|
|
59. Kung Pao Beef
[宫保牛]
|
17.00
|
|
60. Shredded Beef w. String Bean
[豆角牛]
|
17.00
|
|
60A. Beef w. Oyster Sauce
[蚝油牛]
|
17.00
|
|
60B. Beef w. Zucchini
[西葫芦牛]
|
17.00
|
|
Seafood
(w. White Rice or Brown Rice)
|
61. Jumbo Shrimp w. Broccoli
[芥兰大虾]
|
18.00
|
|
62. Jumbo Shrimp w. Mixed Vegetables
[素菜大虾]
|
18.00
|
|
63. Jumbo Shrimp w. Snow Peas
[雪豆大虾]
|
18.00
|
|
64. Jumbo Shrimp w. Lobster Sauce
[虾龙糊]
|
18.00
|
|
65. Jumbo Shrimp w. Black Bean Sauce
[豆豉大虾]
|
18.00
|
|
66. Scallop w. Hot Garlic Sauce
[鱼香干贝]
|
23.00
|
|
67. Scallop w. Black Bean Sauce
[豆豉干贝]
|
23.00
|
|
68. Jumbo Shrimp w. Cashew Nuts
[腰果大虾]
|
18.00
|
|
69. Moo Shu Shrimp
[木须虾]
(w. 4 Pancakes)
|
18.00
|
|
70. Jumbo Shrimp w. Garlic Sauce
[鱼香大虾]
|
18.00
|
|
71. Jumbo Shrimp w. Kung Pao Sauce
[宫保大虾]
|
18.00
|
|
72. Jumbo Shrimp w. Chili Sauce
[红油大虾]
|
18.00
|
|
Vegetable
(w. White Rice or Brown Rice)
|
73. Mixed Vegetable w. Garlic Sauce
[鱼香素菜]
|
12.50
|
|
74. Broccoli w. Garlic Sauce
[鱼香芥兰]
|
12.50
|
|
75. Mixed Vegetable Delight (White Sauce)
[素菜两样]
|
12.50
|
|
76. Bean Curd Home Style
[家常豆腐]
|
12.50
|
|
77. Bean Curd Szechuan Style (No Meat)
[四川豆腐]
|
12.50
|
|
78. Chinese Eggplant in Garlic Sauce
[鱼香茄子]
|
12.50
|
|
79. Sauteed String Bean
[干煸豆角]
|
12.50
|
|
80. Moo Shu Vegetables
[木须菜]
(w. 4 Pancakes)
|
12.50
|
|
Fried Rice
|
81. Roast Pork Fried Rice
[叉烧炒饭]
|
(S)8.00
|
(L)10.50
|
|
82. Chicken Fried Rice
[鸡炒饭]
|
(S)8.00
|
(L)10.50
|
|
83. Vegetable Fried Rice
[菜炒饭]
|
(S)8.00
|
(L)10.50
|
|
84. Beef Fried Rice
[牛炒饭]
|
(S)8.50
|
(L)11.00
|
|
85. Shrimp Fried Rice
[虾炒饭]
|
(S)8.50
|
(L)11.00
|
|
86. Panda Special Fried Rice
[本楼炒饭]
Shrimp, Chicken & Roast Pork
|
(S)9.00
|
(L)11.50
|
|
Chow Mein
(w. White Rice or Brown Rice)
|
87. Vegetable Chow Mein
[鸡炒面]
|
(S)9.00
|
(L)12.00
|
|
88. Roast Pork Chow Mein
[叉烧炒面]
|
(S)9.00
|
(L)12.00
|
|
89. Chicken Chow Mein
[鸡炒面]
|
(S)9.00
|
(L)12.00
|
|
90. Beef Chow Mein
[牛炒面]
|
(S)10.00
|
(L)13.00
|
|
91. Shrimp Chow Mein
[虾炒面]
|
(S)10.00
|
(L)13.00
|
|
Lo Mein
|
N1. Plain Lo Mein
[净捞面]
|
(S)7.50
|
(L)9.50
|
|
N2. Vegetable Lo Mein
[菜捞面]
|
(S)9.00
|
(L)12.00
|
|
N3. Roast Pork Lo Mein
[叉烧捞面]
|
(S)9.00
|
(L)12.00
|
|
N4. Chicken Lo Mein
[鸡捞面]
|
(S)9.00
|
(L)12.00
|
|
N5. Beef Lo Mein
[牛捞面]
|
(S)9.50
|
(L)12.50
|
|
N6. Shrimp Lo Mein
[虾捞面]
|
(S)9.50
|
(L)12.50
|
|
N7. Panda Special Lo Mein
[本楼捞面]
Chicken, Roast Pork & Shrimp
|
(S)10.00
|
(L)13.00
|
|
N8a. Udon
[乌冬面]
Choice of: vegetable, roast pork, chicken, beef or shrimp
|
13.00
|
|
N8b. Panda Special Udon
[本楼冬面]
Chicken, Roast Pork & Shrimp
|
14.50
|
|
Mei Fun or Chow Fun
(Thin Rice Noodles) (Flat Rice Noodles)
|
N9. Vegetable Mei Fun or Chow Fun
[菜米粉/炒粉]
|
12.50
|
|
N10. Roast Pork Mei Fun or Chow Fun
[叉烧米粉/炒粉]
|
12.50
|
|
N11. Chicken Mei Fun or Chow Fun
[鸡米粉/炒粉]
|
12.50
|
|
N12. Beef Mei Fun or Chow Fun
[牛米粉/炒粉]
|
13.50
|
|
N13. Shrimp Mei Fun or Chow Fun
[虾米粉/炒粉]
|
13.50
|
|
N14. Panda Special Mei Fun or Chow Fun
[本楼米粉/炒粉]
|
14.50
|
|
N15. Singapore Chow Mei Fun
[星洲炒米粉]
|
14.50
|
|
Pan Fried Noodles
|
N16. Vegetable Pan Fried Noodles
[菜两面黄]
|
13.00
|
|
N17. Chicken Pan Fried Noodles
[鸡两面黄]
|
15.50
|
|
N18. Roast Pork Pan Fried Noodles
[叉烧两面黄]
|
15.50
|
|
N19. Beef Pan Fried Noodles
[牛两面黄]
|
17.00
|
|
N20. Shrimp Pan Fried Noodles
[虾两面黄]
|
18.00
|
|
N21. Panda Special Pan Fried Noodles
[本楼两面黄]
Chicken, Roast Pork & Shrimp
|
19.00
|
|
N22. Seafood Pan Fried Noodles
[海鲜两面黄]
|
25.00
|
|
Diet Menu
Served w. White Rice or Brown Rice, Sauce on the Side
All made without M.S.G., Oil & Salt
|
D1. Steamed Mixed Vegetables
[蒸素菜]
|
12.50
|
|
|
D2. Steamed Triple Jade Broccoli, Snow Peas & String Bean
|
12.50
|
|
|
D3. Steamed Triple Jade w. Chicken
|
15.50
|
|
D4. Steamed Chicken w. Mixed Vegs.
[蒸素菜鸡]
|
15.50
|
|
D5. Steamed String Beans w. Chicken
[蒸豆角鸡]
|
15.50
|
|
D6. Steamed Broccoli w. Chicken
[蒸芥兰鸡]
|
15.50
|
|
D7. Steamed Jumbo Shrimp w. Mixed Vegs.
[蒸素菜大虾]
|
18.00
|
|
|
D8. Steamed Triple Jade w. Shrimp
|
18.00
|
|
D9. Steamed String Beans w. Shrimp
[蒸豆角虾]
|
18.00
|
|
D10. Steamed Broccoli w. Shrimp
[蒸芥兰虾]
|
18.00
|
|
D11. Steamed Chicken
[蒸鸡]
|
17.00
|
|
Chef s Specialties
(with White Rice or Brown Rice)
|
H1. General Tso's Chicken
[左宗鸡]
|
17.00
|
|
H2. Sesame Chicken (White Meat)
[芝麻鸡]
|
18.00
|
|
H3. Orange Chicken
[陈皮鸡]
|
17.00
|
|
H4. Triple Delight w. Garlic Sauce
[鱼香三样]
Jumbo shrimp, chicken & beef sauteed w. fresh vegetable in garlic sauce.
|
19.00
|
|
H5. Orange or Sesame Beef
[陈皮/芝麻牛]
|
19.00
|
|
H6. Four Seasons
[炒四季]
Beef, shrimp, chicken & roast pork combined w. Chinese veg. in chef's own tasty sauce.
|
20.00
|
|
H7. Jumbo Shrimp & Scallop w. Garlic Sauce
[鱼香虾干贝]
|
22.50
|
|
H8. General Tso's Shrimp or Sesame Shrimp
[左宗虾/芝麻虾]
|
19.00
|
|
H9. Dragon & Phoenix
[龙凤配]
Two separate dishes characterize this distinctive on one side, jumbo shrimp in chili sauce is spicy inviting on the other is General Tso's Chicken which never falls in delighting.
|
20.50
|
|
H10. Mongolian Beef or Chicken
[蒙古牛/鸡]
|
19.00
|
|
H11. Seafood Delight
[海鲜两样]
Jumbo shrimp, scallop, lobster meat, crab meat sauteed w. Chinese vegetable in chef's special white sauce.
|
24.50
|
|
H12. Happy Family
[全家福]
Lobster meat, jumbo shrimp, chicken, beef, roast pork w. Chinese vegetable sauteed in chef's special brown sauce.
|
24.50
|
|
H13. Hunan Scallop & Shrimp
[湖南干贝虾]
Jumbo shrimp & scallop w. Chinese vegetable sauteed in chef's special hot & spicy brown sauce.
|
23.00
|
|
H14. Crispy Shrimp
[脆脆虾]
Lightly battered & crispy fried shrimp on a bed of steamed lettuce served w. garlic sauce on the side.
|
19.00
|
|
H15. Chicken & Shrimp w. Garlic Sauce
[鱼香鸡虾]
|
19.00
|
|
H16. Beef w. Scallops
[牛和干贝]
|
23.00
|
|
H17. Pineapple Chicken
[菠萝鸡]
Sliced white meat chicken sauteed w. Chinese vegetable, carrot, snow peas & pineapple in chef's special sweet tasty white sauce.
|
18.00
|
|
H18. Double Delight
[炒双样]
Diced chicken & jumbo shrimp sauteed w. diced veg. in spicy brown sauce.
|
19.00
|
|
H19. Triple Crown
[炒三样]
Scallop, shrimp & chicken sauteed w. vegetable in special brown sauce
|
23.00
|
|
Party Special
|
P1. Egg Roll (10 & up) (Each)
[蛋卷]
|
2.50
|
|
P2. Dumplings (30)
[饺子（蒸或煎）]
(Steamed or Fried)
|
42.00
|
|
PER TRAY
|
|
|
P3. Mixed Vegetables
[素菜]
(w. Brown or White or Garlic Sauce)
|
45.00
|
|
P4. Chicken w. Broccoli
[芥兰鸡]
|
55.00
|
|
P5. Chicken w. Garlic Sauce
[鱼香鸡]
|
55.00
|
|
P6. General Tso's Chicken
[左宗鸡]
|
55.00
|
|
P7. Beef w. Broccoli
[芥兰牛]
|
65.00
|
|
P8. Beef w. Mixed Veg.
[素菜牛]
|
65.00
|
|
P9. Lo Mein
[捞面]
(Vegetable, Chicken or Roast Pork)
|
50.00
|
|
P10. Fried Rice
[炒米]
(Vegetable, Chicken or Roast Pork)
|
50.00
|
|
Deluxe Combination Dinners
Served w. Roast Pork Fried Rice or White Rice or Brown Rice & Egg Roll
|
Vegetables
|
|
|
C1. Fried Bean Curd w. Mixed Vegetable
[素菜豆腐]
|
13.75
|
|
C2. Mixed Vegetable w. Garlic Sauce
[鱼香素菜]
|
13.75
|
|
C3. Sauteed String Bean
[干煸豆角]
|
13.75
|
|
|
C4. Triple Jade w. Brown Sauce
|
13.75
|
|
Poultry
|
|
|
C5. Chicken Wings
[鸡翅]
|
13.75
|
|
C6. Kung Pao Chicken
[宫保鸡]
|
13.75
|
|
C7. Chicken w. Garlic Sauce
[鱼香鸡]
|
13.75
|
|
C8. Chicken w. Broccoli
[芥兰鸡]
|
13.75
|
|
C9. Chicken Chow Mein
[鸡炒面]
|
13.75
|
|
C10. Hunan Chicken
[湖南鸡]
|
13.75
|
|
C11. Chicken w. String Bean
[豆角鸡]
|
13.75
|
|
C12. Chicken w. Mixed Vegetables
[素菜鸡]
|
13.75
|
|
C13. General Tso's Chicken
[左宗鸡]
|
13.75
|
|
C14. Sesame Chicken
[芝麻鸡]
|
13.75
|
|
C15. Sweet & Sour Chicken
[酸甜鸡]
|
13.75
|
|
Pork
|
|
|
C16. Roast Pork Lo Mein
[叉烧捞面]
|
13.75
|
|
C17. Roast Pork Egg Foo Young
[叉烧蓉蛋]
|
13.75
|
|
C18. B.B.Q. Spare Ribs
[烤排骨]
|
14.25
|
|
C19. Boneless Spare Ribs
[无骨排]
|
13.75
|
|
C20. Sweet & Sour Pork
[酸甜肉]
|
13.75
|
|
C21. Roast Pork w. Broccoli
[芥兰叉烧]
|
13.75
|
|
C22. Double Cooked Pork
[回锅肉肉]
|
13.75
|
|
Beef
|
|
|
C23. Beef w. Broccoli
[芥兰牛肉]
|
13.75
|
|
C24. Beef w. Garlic Sauce
[鱼香牛肉]
|
13.75
|
|
C25. Pepper Steak w. Onion
[青椒牛肉]
|
13.75
|
|
C26. Beef w. String Bean
[豆角牛肉]
|
13.75
|
|
C27. Kung Pao Beef
[宫保牛肉]
|
13.75
|
|
Shrimp
|
|
|
C28. Shrimp w. Lobster Sauce
[虾龙糊]
|
13.75
|
|
C29. Shrimp w. Mixed Vegetable
[素菜虾]
|
13.75
|
|
C30. Shrimp Hunan Style
[湖南虾]
|
13.75
|
|
C31. Shrimp w. Garlic Sauce
[鱼香虾]
|
13.75
|
|
C32. Shrimp w. Broccoli
[芥兰虾]
|
13.75
|
|
C33. Zucchini w. Chicken, Beef or Shrimp
[西葫芦鸡/牛/虾]
|
13.75
|
|
Side Order
|
M1. White Rice
[白米]
|
(S)3.00
|
(L)4.50
|
|
M2. Brown Rice
[糙米]
|
(S)3.00
|
(L)4.50
|
|
M3. Plain Fried Rice
[净炒米]
|
(S)5.00
|
(L)7.50
|
|
M4. Moo Shu Pancake (4)
[煎饼]
|
2.50
|
|
M5. Crispy Noodle (2)
[面干]
|
2.00
|
|
M6. Almond Cookies
[杏仁饼]
|
2.00
|
|
M7. Soda
[苏打水]
|
(S)1.50
|
(L)2.75
|
|